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Product differentiation always leads to some measure of market power.

A) True
B) False

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Of the following market structures, which are considered imperfectly competitive? I. Perfect competition II. Monopoly III. Monopolistic competition IV. Oligopoly


A) III only
B) II and III
C) III and IV
D) II, III, and IV

E) B) and C)
F) A) and C)

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Piper consumes Ragu spaghetti sauce exclusively. She claims that there is a clear taste difference and that competing brands of spaghetti sauce leave an unsavory taste in her mouth. However, in a blind taste test, Piper is found to prefer generic store-brand spaghetti sauce to Ragu spaghetti sauce eight out of ten times. The results of Piper's taste test would reinforce claims by critics of brand names that


A) consumers are always willing to pay more for brand names.
B) brand names cause consumers to perceive differences that do not really exist.
C) brand names are always preferred to generics.
D) consumers are only willing to buy generics if they are less expensive.

E) None of the above
F) C) and D)

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In a monopolistically competitive industry, a firm's demand curve also represent its


A) marginal revenue.
B) marginal cost.
C) average revenue.
D) profit.

E) B) and C)
F) C) and D)

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Table 16-2 The following table shows the total output produced by the top six firms as well as the total industry output for each industry. Table 16-2 The following table shows the total output produced by the top six firms as well as the total industry output for each industry.   -Refer to Table 16-2. What is the concentration ratio for Industry K? A) about 8% B) about 36% C) about 48% D) about 84% -Refer to Table 16-2. What is the concentration ratio for Industry K?


A) about 8%
B) about 36%
C) about 48%
D) about 84%

E) A) and B)
F) All of the above

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An important difference between the situation faced by a profit-maximizing monopolistically competitive firm in the short run and the situation faced by that same firm in the long run is that in the short run,


A) price may exceed marginal revenue, but in the long run, price equals marginal revenue.
B) price may exceed marginal cost, but in the long run, price equals marginal cost.
C) price may exceed average total cost, but in the long run, price equals average total cost.
D) there are many firms in the market, but in the long run, there are only a few firms in the market.

E) C) and D)
F) A) and B)

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Figure 16-4 Figure 16-4   -Refer to Figure 16-4. At the profit-maximizing, or loss-minimizing, output level, the firm in this figure has total revenue of approximately A) $12,000. B) $21,000. C) $24,000. D) $27,300. -Refer to Figure 16-4. At the profit-maximizing, or loss-minimizing, output level, the firm in this figure has total revenue of approximately


A) $12,000.
B) $21,000.
C) $24,000.
D) $27,300.

E) A) and D)
F) B) and D)

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Figure 16-1 Figure 16-1         -Refer to Figure 16-1. Which of the graphs illustrates the demand curve most likely faced by a firm in a monopolistically competitive market? A) Panel A B) Panel B C) Panel C D) Panel D Figure 16-1         -Refer to Figure 16-1. Which of the graphs illustrates the demand curve most likely faced by a firm in a monopolistically competitive market? A) Panel A B) Panel B C) Panel C D) Panel D Figure 16-1         -Refer to Figure 16-1. Which of the graphs illustrates the demand curve most likely faced by a firm in a monopolistically competitive market? A) Panel A B) Panel B C) Panel C D) Panel D Figure 16-1         -Refer to Figure 16-1. Which of the graphs illustrates the demand curve most likely faced by a firm in a monopolistically competitive market? A) Panel A B) Panel B C) Panel C D) Panel D -Refer to Figure 16-1. Which of the graphs illustrates the demand curve most likely faced by a firm in a monopolistically competitive market?


A) Panel A
B) Panel B
C) Panel C
D) Panel D

E) A) and B)
F) A) and C)

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Free entry eliminates long-run profits for firms in competitive and monopolistic industries.

A) True
B) False

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Scenario 16-4 Delish, a moderately priced restaurant, has recently announced intentions to open a restaurant in Boston, MA. Assume that the restaurant market in Boston is characterized by monopolistic competition. -Refer to Scenario 16-4. As a result of the new restaurant, diners in Boston are likely to experience a


A) product-variety externality, which is a negative externality.
B) product-variety externality, which is a positive externality.
C) business-stealing externality, which is a negative externality.
D) business-stealing externality, which is a positive externality.

E) C) and D)
F) None of the above

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A firm has the following cost structure: A firm has the following cost structure:   ٍ If this firm is in a typical perfectly competitive market, in the long run it will likely produce A) 8 or fewer units of output. B) 10 units of output. C) more than 10 units of output. D) None of the above are necessarily correct because there is not enough information to tell. ٍ If this firm is in a typical perfectly competitive market, in the long run it will likely produce


A) 8 or fewer units of output.
B) 10 units of output.
C) more than 10 units of output.
D) None of the above are necessarily correct because there is not enough information to tell.

E) C) and D)
F) A) and B)

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For the economy as a whole, about what percentage of total firm revenue is spent on advertising?

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Critics of advertising argue that advertising


A) creates desires that otherwise might not exist.
B) hinders competition.
C) often fails to convey substantive information.
D) All of the above are correct.

E) B) and C)
F) A) and B)

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Which of the following statements is not correct?


A) The typical monopolistically competitive firm could reduce its average total cost if it produced more output.
B) Monopolistically competitive firms advertise in order to increase the elasticity of the demand curve they face.
C) Expensive advertising might help consumers if it is a signal that the product is good.
D) Brand names acquired at great cost might help consumers by assuring quality.

E) A) and C)
F) B) and D)

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Scenario 16-1 Suppose the following are the sales for all of the firms in two different industries. Scenario 16-1 Suppose the following are the sales for all of the firms in two different industries.   -Refer to Scenario 16-1. What are the concentration ratios for these industries? A) Industry A: 22%, Industry B: 26% B) Industry A: 41%, Industry B: 47%. C) Industry A: 68%, Industry B: 79% D) Industry A: 100%, Industry B: 100%. -Refer to Scenario 16-1. What are the concentration ratios for these industries?


A) Industry A: 22%, Industry B: 26%
B) Industry A: 41%, Industry B: 47%.
C) Industry A: 68%, Industry B: 79%
D) Industry A: 100%, Industry B: 100%.

E) A) and B)
F) All of the above

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In some countries, brand name fast-food restaurants are not allowed to operate. Such restrictions are likely to


A) enhance the social welfare of society.
B) increase the number of fast-food restaurants.
C) reduce barriers to entry in imperfect markets.
D) reduce the competitive nature of local fast-food markets.

E) A) and D)
F) None of the above

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A firm in a monopolistically competitive market faces a


A) downward-sloping demand curve because the firm's product is different from those offered by other firms.
B) downward-sloping demand curve because there are only a few firms in the market.
C) horizontal demand curve because there are many firms in the market.
D) horizontal demand curve because firms can enter the market without restriction.

E) A) and B)
F) B) and C)

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In a monopolistically competitive market,


A) entry by new firms is impeded by barriers to entry; thus, the number of firms in the market is never ideal.
B) entry by new firms is impeded by barriers to entry, but the number of firms in the market is nevertheless always ideal.
C) free entry ensures that the number of firms in the market is ideal.
D) there may be too few or too many firms in the market, despite free entry.

E) A) and D)
F) A) and B)

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Figure 16-10 The figure is drawn for a monopolistically-competitive firm. Figure 16-10 The figure is drawn for a monopolistically-competitive firm.   -Refer to Figure 16-10. When the firm is maximizing its profit, A) TR = $9,000 and TC =$16,000. B) TR = $14,000 and TC =$16,000. C) TR = $16,000 and TC =$16,000. D) MC exceeds MR by $66.66 on the last unit of output produced. -Refer to Figure 16-10. When the firm is maximizing its profit,


A) TR = $9,000 and TC =$16,000.
B) TR = $14,000 and TC =$16,000.
C) TR = $16,000 and TC =$16,000.
D) MC exceeds MR by $66.66 on the last unit of output produced.

E) A) and D)
F) B) and C)

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The market structure in which each firm has a monopoly over the product it makes, but many other firms make similar products that compete for the same customers is called

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monopolist...

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